Lalvin Wine Yeast, QA23

Lalvin Wine Yeast QA23 5 g
Wine Yeast, QA23 (6965)
Successfully ferments highly clarified must
Recommended for production of fresh, fruity, clean white wines like Chardonnay, Sauvignon blanc, Chenin blanc, Colombard and Semillon.
  • Starting Speed: Moderate
  • Fermenting Speed: Fast
  • Temperature Range: 14-28°C
  • Alcohol Tolerance: 16%
  • Nutrient Requirement: Low
  • Dosage: 5g in 12.5-20 litres
Net Weight: 5 g
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