Danstar Ale Yeast, American West Coast

Danstar Ale Yeast American West Coast 11 g
Danstar
Ale Yeast, American West Coast (7674)
BRY-97 American West Coast Yeast was selected from the Siebel Institute Culture Collection and is used by a number of commercial breweries to produce different types of ale. The aroma is slightly estery, almost neutral and does not display malodours when properly handled. It may tend, because of flocculation, to slightly reduce hop bitter levels. This top fermenting yeast is best when used at traditional ale temperatures.
  • Attenuation : Medium-High
  • Sedimentation: Medium
  • Final Gravity: Medium
Net Weight: 11 g
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