General

Wine & Beer Making Chemicals

Harris Acid Reducer
Precipitated Chalk. To reduce acidity in wines and ciders. The addition of 7 g per gallon will lower the acidity by about 1.5 PPT.
Net Weight: 100 g

£1.35

Woodshield Anti Mould Tablets
Used in the storage of wine to sterilize the atmosphere above the wine. Dosage: 1 tablet per 25 litres Replace every 3 weeks
Net Weight: 12 pcs

£4.68

Woodshield Calcium Sulphate (Gypsum)
A brewing additive to compensate water deficiencies. Also a perfect aid in sherry fermentation.
Net Weight: 100 g

£1.35

Tags: Water Treatment

Woodshield Potassium Sorbate (fermentation stopper)
Fermentation Stopper
Net Weight: 30 g

£1.94

Delivery
Just £4.99