Brupaks
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1671
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Brupaks
Coriander (dried) | | Net Weight: 100 g | |
| Product Currently Unavailable |
1647
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Brupaks
Juniper Berries (dried) | | Strongly flavoured of gin, juniper berries can be used in wine making, Liqueur making, and even the curing of hams and other cooking. | | Net Weight: 100 g | |
| Product Currently Unavailable |
9399
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Brupaks
Oak-a-Vin | | Very high quality natural oak extract in liquid form. | | Net Weight: 30ml | |
| Product Currently Unavailable |
7205
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Brupaks
Black Cherry (juice concentrate) | | Net Weight: 100 ml | |
| Product Currently Unavailable |
9533
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Brupaks
Raspberry (juice concentrate) | | Net Weight: 100 ml | |
| Product Currently Unavailable |
Still Spirits
2402
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Still Spirits
Bourbon Barrel Oak Chips | Made from genuine American bourbon barrels that have contained Bourbon for a minimum of 2 years.
Useful in many beaverages. | | Net Weight: 100 g | |
| Product Currently Unavailable |
Woodshield
9306
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| Product Currently Unavailable |
4317
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Woodshield
Elderflowers (dried) | | Often used as an additive to enhance other wines but can be used to make the so-called "elderflower champagne". Grows on a large shrub but sometimes can grow into a small tree.
| | Net Weight: 100 g | |
| Product Currently Unavailable |
7501
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7217
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6200
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6337
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7965
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Woodshield
Mulled Wine Spice, Orange Glow | | Quick and easy, a fragrant fruity great all rounder. Add sugar, an orange and white wine of your choice. | | |
| Product Currently Unavailable |
1782
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Woodshield
Mulled Wine Spice, Spicy Red | | Quick and easy, just the job for a chilly evening. Add sugar, lemon peel and red wine of your choice. | | |
| Product Currently Unavailable |
6581
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Woodshield
French Oak Chips (Heavy Toast) | To provide an authentic 'oaked' character to all wines. Add to the must or the finished wine.
Dose: 5-30g per 10 litres of wine.
Contact time: a few days to 3 months. | | Net Weight: 100 g | |
| Product Currently Unavailable |
3682
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Woodshield
French Oak Chips (Medium Toast) | | To provide an authentic 'oaked' character to all wines. Add to the must or the finished wine.
Dose: 5-30g per 10 litres of wine.
Contact time: a few days to 3 months. | | Net Weight: 100 g | |
| Product Currently Unavailable |
Youngs
4064
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Youngs
Definitive, Red Grape Concentrate (245 g) | | The addition of concentrated grape juice will; enrich the quality of any kit or country wine, invigorate with faster fermentation time and add vinosity. | | Net Weight: 245 g | |
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9127
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Youngs
Definitive, Red Grape Concentrate (900 g) | | The addition of concentrated grape juice will; enrich the quality of any kit or country wine, invigorate with faster fermentation time and add vinosity. | | Net Weight: 900 g | Capacity: 1 gal |
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9423
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Youngs
Definitive, White Grape Concentrate (245 g) | | The addition of concentrated grape juice will; enrich the quality of any kit or country wine, invigorate with faster fermentation time and add vinosity. | | Net Weight: 245 g | |
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5813
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Youngs
Definitive, White Grape Concentrate (900 g) | | The addition of concentrated grape juice will; enrich the quality of any kit or country wine, invigorate with faster fermentation time and add vinosity. | | Net Weight: 900 g | Capacity: 1 gal |
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