Books on Wine & Beer Making

Woodshield

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Woodshield 250 Classic Clone Recipes A compilation of Brew Your Own magazine recipes. Replicate your favourite commercial beers at home. How to make great commercial craft beers, imports and more!

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Woodshield Art of Making Wine and Liqueurs by Betty Sampson - This is the essential book on home wine making for beginner and expert alike. The author clearly describes the basic principles of winemaking and the skill of mastering liqueurs, illustrated throughout with both helpful diagrams and beautiful line drawings by Rosanne Sanders. And once wine and liqueurs have been mastered, the author provides ideas for expanding into making cocktails, punches and mulled wines.

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Woodshield Award Winning Wines by Bill Smith - A keen amateur winemaker, is a member of Booker Wine Circle in High Wycombe and also a smaller group of enthusiasts called Chilterns Masters Wine Circle. Adapting his skills as a research scientist in anaerobic fermentation to winemaking, Bill soon became a prize-winner at Shows. This book is suitable for winemakers at all levels and includes viewpoints, techniques, basic equipment, wine clubs and recipes.

£7.84 Qty

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Woodshield Brew Like a Monk by Stan Hieronymus - This book looks into monastic brewing, exploring this rich-flavoured specialty of the beer world through detailed visits to the modern producers in both America and Belgium. Along the way, the author examins methods for brewing these unique ales suited for both commercial and amateur brewers ready to try their hand at these tasty treats. 272 pages including an index, pictures and a bibliography.

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Woodshield Brewing Beers Like Those You Buy by Dave Line - Real draught ale, bottled and keg beers, lagers and stouts are included in the 107 recipes collected from around the world. Home brewing is now a competent hobby backed by a mature industry that provides all the necessary ingredients as used by the commercial brewers. With the information contained in this fully revised and updated book you will be able to successfully emulate your favourite commercial brew for a fraction of the pub price. Bishops Tipple, Old Peculier, Wee Willie, Tiger Lager., Lion Ale are just a few of the recipes included.

£7.72 Qty

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Woodshield Brewing with Brupaks No.2 by Clive Donald. Brewing with malt extracts - German beer.

£1.00 Qty

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Woodshield Designing Great Beers by Ray Daniels - 390 pages with glossary and index, formulas, ingredients, historical and modern-day brewing practices. Drawing on information from old brewing records, books, contemporary beer analyses and hundreds of award-winning recipes the author provides a wealth of data on the current and historical brewing techniques and ingredients for fourteen of the world’s most popular ale and lager styles. Also included are brewing calculations for planning and adjusting brews as well as a thorough examination of primary brewing ingredients. Intended for intermediate and advanced homebrewers as well as professional craft brewers, Designing Great Beers weaves contemporary and technical information with historic lore to create a well-rounded guide to brewing the classics.

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Woodshield Farmhouse Ales by Phil Markowski - This 198 page book complete with index helps those interested in the cuisine and beers of Belgium. The text delves into Wallonian saison and French biere de garde, as well as related specialities such as grisette, biere de Mars and biere de Noel. By exploring both ingredients and process, veteran brewer Phil Markowski shows what distinguishes these flavourful ales and why they hold a special place in the world of beer.

£18.82 Qty

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Woodshield First Steps in Wine Making by C J J Berry - Wines from fruit, flowers, vegetables, foliage and kits.

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Woodshield Home Distillation Hand Book 120 page book which includes subjects such as Quick Fermentation, Activated Carbon, Turbo Yeast, Equipment and Ingredients.

£12.28 Qty

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Woodshield Making Wines Like those You Buy by Bryan Acton & Peter Duncan - With the help of this book you can become a wine connoisseur on a shoestring budget!

£7.72 Qty

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Woodshield Prost! The History of German Beer by Horst D Dornbusch. Nowhere has the history of beer been so intimatley intertwined with the political, religious, and cultural history of the land and its people as in Germany. As well as tracing the 3,000 year old story this book also examines the ingredients that go into authentic German beers and follows the processes that make those beers.

£12.42 Qty

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Woodshield Real Cidermaking - On a Small Scale by Michael Pooley & John Lomax - This practical book on the craft of cidermaking explores both traditional and modern approaches, and has been designed to enable the enthusiast using any type of apples to make real cider with skill and confidence.

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Woodshield Self-Sufficiency Home Brewing by John Parks - This book includes everything you'll need to know to brew a variety of beers at home, from equipment and techiques needed to a few inside secrets from a professional brewer. Easy-to-follow guide to the process of brewing along with some original recipes.

£8.76 Qty

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Woodshield The Big Book of Brewing by Dave Line - This is the book for any really enthusiastic and ambitious brewer... The person who wants to brew high quality, true beers, that were long thought beyond the ability of the amateur.

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Woodshield The Hop Lover's Guide Get the most from 85 different hop varieties, plus 36 hoppy recipes and charts to plan your brews.

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Woodshield Wild Brews by Jeff Sparrow - Beer beyond the influence of brewer's yeast. Wild Brews explores the world of lambics, Flanders red and Flanders brown beers as well as the many new American beers produced ina similar style. Includes detailed description of brewing methods and fermentation procedures to craft these distinctive flavourful beers.

£18.82 Qty

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Woodshield Winemaking With Concentrates by Peter Duncan - A book for the winemaker who likes the ease and convenience of making wine from concentrates. This is a culmination of many years of work and includes recipes for use with concentrates.

£7.01 Qty

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Woodshield Winners Circle by The American Homebrewer's Association - A book that includes a refreshing collection of tried and true homebrew recipes from the winners of the American Homebrewers Association National Homebrew Competition. Also; experiment to design your own recipes and how to improve the taste of your own beer.

£9.88 Qty

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Woodshield Growing Vines to Make Wines by Nick Poulter - Following his conversion from elderberry to the grape thirty years ago. Nick Poulter and his business partner began planting a commercial vineyard at Cranmore on the Isle of Wight. By 1984 the vineyard was producing 15,00 th 20,000 bottles a year and associated vine nursery around 30,000 plants. The vineyard was sold at that time but the nursery continued until 1996. When the first vines were planted at Cranmore there was only a dozen or so vineyards in England, but now that number has multiplied a hundred fold. In the pioneering days of 1960s there were no exact parallels on the Continent or elsewhere and every English vine grower learned the art by hard experience. This book, a fully updated amalgamation of two previously published popular titles, Growing Vines and Wines from your Vines, is based on that experience and sets out all the author would have liked to known when he began himself. It is concise, yet detailed, and covers all aspects from planting the vines, through cropping and vinification to enjoying the final product! The quality of English wine is constantly improving and this book will help the amateur to produce high-quality wine from home-grown grapes providing the right varieties are used and simple rules followed.

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Woodshield The Urban Vineyard by Paul Olding - An introduction to the creation of vineyards. Focusing on realistic development for amateurs in allotments and gardens. Comprised in a chronological fashion, Paul expresses the ups and downs of time in the vineyard from rootstock to trellis, highlighting lessons learnt as he goes. Planning, planting, training, pruning, picking and making, the reader can absorb it all through the many pictures. An interesting read for the curious wine lover and must have for the budding vigneron.

£9.99 Qty

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