Books on Wine & Beer Making

Woodshield Distributors

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Woodshield Distributors 130 New Winemaking Recipes by C J J Berry - This is an updated edition and in addition to the well-known favourites, it contains over 130 tried, reliable recipes.

£5.95

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Woodshield Distributors Art of Making Wine and Liqueurs by Betty Sampson - This is the essential book on home wine making for beginner and expert alike. The author clearly describes the basic principles of winemaking and the skill of mastering liqueurs, illustrated throughout with both helpful diagrams and beautiful line drawings by Rosanne Sanders. And once wine and liqueurs have been mastered, the author provides ideas for expanding into making cocktails, punches and mulled wines.

£13.27

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Woodshield Distributors Award Winning Wines by Bill Smith - A keen amateur winemaker, is a member of Booker Wine Circle in High Wycombe and also a smaller group of enthusiasts called Chilterns Masters Wine Circle. Adapting his skills as a research scientist in anaerobic fermentation to winemaking, bill soon became a prize-winner at Shows. This book is suitable for winemakers at all levels and includes viewpoints, techniques, basic equipment, wine clubs and recipes.

£6.95

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Woodshield Distributors Brew Like a Monk by Stan Hieronymus - This book looks into monastic brewing, exploring this rich-flavoured specialty of the beer world through detailed visits to the modern producers in both America and Belgium. Along the way, the author examins methods for brewing these unique ales suited for both commercial and amateur brewers ready to try their hand at these tasty treats. 272 pages including an index, pictures and a bibliography.

£21.09

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Woodshield Distributors Brewing Beers Like Those You Buy by Dave Line - Real draught ale, bottled and keg beers, lagers and stouts are included in the 107 recipes collected from around the world. Home brewing is now a competent hobby backed by a mature industry that provides all the necessary ingredients as used by the commercial brewers. With the information contained in this fully revised and updated book you will be able to successfully emulate your favourite commercial brew for a fraction of the pub price. Bishops Tipple, Old Peculier, Wee Willie, Tiger Lager., Lion Ale are just a few of the recipes included.

£7.10

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Woodshield Distributors Brewing with Brupaks No.1 by Brupacks - A booklet intended to assist the kit maker to advance in the hobby without the need to mash and also to show the masher that excellent beer can be made from malt extract.

£1.00

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Woodshield Distributors Brewing with Brupaks No.2 by Clive Donald.

£1.00

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Woodshield Distributors Designing Great Beers by Ray Daniels - 390 pages with glossary and index, formulas, ingredients, historical and modern-day brewing practices. Drawing on information from old brewing records., books, contemporary beer analyses and hundreds of award-winning recipes the author provides a wealth of data on the current and historical brewing techniques and ingredients for fourteen of the world°s most popular ale and lager styles. There is much more to this book including calculations, tables and explanations. A book for the intermediate or advanced homebrewer as well as professional craft brewers.

£29.32

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Woodshield Distributors Farmhouse Ales by Phil Markowski - This 198 page book complete with index helps those interested in the cuisine and beers of Belgium. The text delves into Wallonian saison and French bi°re de garde, as well as related specialities such as grisette, bi°re de Mars and bi°re de Noel. By exploring both ingredients and process, veterian brewer Phil Markowski shows what distinguishes these flavourful ales and why they hold a special place in the world of beer.

£21.09

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Woodshield Distributors First Steps in Wine Making by C J J Berry - Wines from fruit, flowers, vegetables, foliage and kits.

£6.08

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Woodshield Distributors Home Brewed Beer & Stouts by C J J Berry - This latest edition contains all you need to know to brew palatable beers and stouts of authentic flavour and ° if you wish ° fearsome strength! From palest lager to blackest °extra stout° they will be brews of which you can be proud.

£7.10

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Woodshield Distributors Home Distillation Hand Book 120 page book which includes subjects such as Quick Fermentation, Activated Carbon, Turbo Yeast, Equipment and Ingredients.

£9.50

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Woodshield Distributors Making Sparkling Wines by J Restall & D Hebbs - If you follow the methods and principles in this revised, updated edition, you too can produce impressive sparkling wines which will be the envy of your winemaking friends.

£5.06

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Woodshield Distributors Making Wines Like those You Buy by Bryan Acton & Peter Duncan - With the help of this book you can become a wine connoisseur on a shoestring budget!

£5.06

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Woodshield Distributors Prost! The History of German Beer by Horst D Dornbusch. Nowhere has the history of beer been so intimatley intertwined with the political, religious, and cultural history of the land and its people as in Germany. As well as tracing the 3,000 year old story this book also examines the ingredients that go into authentic German beers and follows the processes that make those beers.

£14.69

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Woodshield Distributors Real Cidermaking - On a Small Scale by Michael Pooley & John Lomax - This practical book on the craft of cidermaking explores both traditional and modern approaches, and has been designed to enable the enthusiast using any type of apples to make real cider with skill and confidence.

£6.08

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Woodshield Distributors The Big Book of Brewing by Dave Line - This is the book for any really enthusiastic and ambitious brewer... The person who wants to brew high quality, true beers, that were long thought beyond the ability of the amateur.

£7.95

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Woodshield Distributors Wild Brews by Jeff Sparrow - Beer beyond the influence of brewer's yeast. Wild Brews explores the world of lambics, Flanders red and Flanders brown beers as well as the many new American beers produced ina similar style. Includes detailed description of brewing methods and fermentation procedures to craft these distinctive flavourful beers.

£21.09

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Woodshield Distributors Wine and Beer Makers Year Book by Roy Ekins - The main body of the text, illustrated with line drawings, is a season-by-season guide to ingredients and recipes. The book includes: comprehensive index and appendices on measuring acid content, blending liqueurs,gravity readings, sugar content and potential alcohol.

£5.95

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Woodshield Distributors Winemaking With Concentrates by Peter Duncan - A book for the winemaker who likes the ease and convenience of making wine from concentrates. This is a culmination of many years of work and includes recipes for use with concentrates.

£4.95

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Woodshield Distributors Real Ales - for the Home Brewer by Marc Ollosson - In this book you will find many recipes which will allow you, the craft brewer, to make superb real ales at a fraction of the price of those that are available commercially.

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